Ro-ràdh
This manual provides essential information for the safe and efficient operation of your Breadman Professional Bread Maker, Model BK1050S. Please read all instructions carefully before first use and retain this manual for future reference.
The Breadman Professional Bread Maker is designed to simplify the bread-making process, offering 14 unique settings for various bread types, including gluten-free and low-carb options. Its features include a digital display, pre-programmed settings, and an automatic fruit and nut dispenser. You can select from 1lb, 1.5lb, or 2lb loaf sizes and choose your preferred crust color (light, medium, or dark). The integrated 15-hour delay timer allows for convenient scheduling, ensuring a fresh loaf when desired. The Perfect Bake Technology ensures even baking for consistent results.
Stiùireadh sàbhailteachd cudromach
- Leugh a h-uile stiùireadh mus cleachd thu an inneal.
- Na cuir suathadh air uachdar teth. Cleachd làmhan no snaidhmeannan.
- Gus dìon an aghaidh clisgeadh dealain, na bogadh corda, plugaichean no inneal ann an uisge no lionn eile.
- Tha feum air sùil gheur nuair a bhios clann a’ cleachdadh inneal sam bith no faisg air làimh.
- Unplug bhon ionad nuair nach eilear ga chleachdadh agus mus glanadh thu. Leig le fuarachadh mus cuir thu air no a 'toirt dheth pàirtean.
- Na obraich inneal sam bith le sreang no pluga millte no às deidh don inneal a dhol ceàrr no a bhith air a mhilleadh ann an dòigh sam bith.
- Faodaidh cleachdadh ceanglachan accessory nach eil air a mholadh le neach-dèanamh an inneil dochann adhbhrachadh.
- Na cleachd a-muigh.
- Na leig leis a’ chorda crochadh thairis air oir a’ bhùird no a’ chunntair no suathadh air uachdar teth.
- Na cuir air no faisg air inneal losgaidh gas no dealain teth, no ann an àmhainn teas.
- Feumar a bhith air leth faiceallach nuair a ghluaiseas tu inneal anns a bheil ola teth no lioftaichean teth eile.
- Gus dì-cheangal a dhèanamh, tionndaidh smachd sam bith gu 'dheth', agus an uairsin thoir air falbh am pluga bhon bhalla.
- Na cleachd inneal airson cleachdadh eile a tha san amharc.
- Seachain conaltradh le pàirtean gluasadach.
- Tha pluga polarichte aig an inneal seo (tha aon lann nas fharsainge na an tè eile). Gus an cunnart bho clisgeadh dealain a lughdachadh, thathas an dùil gum bi am pluga seo a ’freagairt a-steach do ionad polarichte dìreach aon dòigh. Mura h-eil am pluga a’ freagairt gu h-iomlan a-steach don ionad, cuir air ais am pluga. Mura h-eil e fhathast iomchaidh, cuir fios gu dealanach le teisteanas. Na feuch ris a’ phluga atharrachadh ann an dòigh sam bith.
Pàirtean agus Feartan
- Pannal Smachd: Digital display and buttons for program selection, loaf size, crust color, and timer.
- Pana bèicearachd: Removable non-stick pan for bread preparation.
- Collapsible Kneading Paddle: Designed to mix ingredients and collapse before baking to minimize holes in the finished loaf.
- Automatic Fruit and Nut Dispenser: Cuiridh e grìtheidean ris gu fèin-ghluasadach aig an àm as fheàrr rè a’ chearcall bèicearachd.
- Viewsan uinneag: Allows monitoring of the bread-making process.
- A 'tomhas cupa agus spàin: Air a ghabhail a-steach airson tomhas ceart de ghrìtheidean.
- Leabhar reasabaidh: Contains over 80 recipes compatible with this bread maker.

Image: The Breadman bread maker displayed with its included accessories: the bread pan, collapsible kneading paddle, measuring cup, and measuring spoon.

Ìomhaigh: Sealladh dlùth view of the collapsible kneading paddle, highlighting its unique design that folds down during baking.
Suidheachadh agus a’ Chiad Chleachdadh
- A' dì-phapadh: Thoir an inneal-dèanamh arain agus na goireasan uile a-mach às a’ phacaid gu faiceallach. Cùm am pacaigeadh airson stòradh no còmhdhail san àm ri teachd.
- Glanadh tùsail: Before first use, wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the bread maker with a damp aodach. Na cuir am prìomh aonad ann an uisge.
- Suidheachadh: Cuir an inneal-dèanamh arain air uachdar seasmhach, còmhnard, teas-dhìonach, air falbh bho sholas dìreach na grèine agus stòran teas. Dèan cinnteach gu bheil fionnarachadh iomchaidh timcheall an aonaid.
- Ceangal cumhachd: Cuir an càball cumhachd a-steach do phuing dealain le talamh. Lasaidh an taisbeanadh.
- A’ chiad chearcall bèicearachd (falamh): It is recommended to run an empty bake cycle (e.g., 'Bake Only' program for 10 minutes) without ingredients to burn off any manufacturing residues. This may produce a slight odor, which is normal. Ensure the area is well-ventilated.
Stiùireadh Obrachaidh
A ’cur stuthan ris
- Open the lid and remove the bread pan by twisting it counter-clockwise and lifting it out.
- Attach the kneading paddle onto the shaft inside the bread pan.
- Add ingredients to the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last). Ensure yeast does not come into direct contact with liquids or salt initially.
- Place the bread pan back into the bread maker, aligning it correctly, and twist clockwise to lock it in place. Close the lid.
- If your recipe includes fruits or nuts, place them in the automatic dispenser located on the top of the bread maker.

Dealbh: A view of the automatic fruit and nut dispenser on the bread maker, shown with dried cranberries and walnuts inside, ready to be dispensed.

Image: A recipe book is shown next to slices of freshly baked bread with jam and butter, indicating the availability of recipes for the bread maker.
Control Panel and Program Selection
The control panel features a digital display and several buttons to customize your baking experience.

Image: A close-up of the bread maker's control panel, showing the digital display, menu options (White, Whole Wheat, French, Sweet, Gluten Free, Dough, Jam, etc.), and control buttons for loaf size, crust color, and timer.
- Putan MENU: Press to cycle through the 14 available programs. The selected program number will appear on the display.
- Putan MEUD A' BHUIDHEANN: Press to select your desired loaf size: 1lb, 1.5lb, or 2lb.
- CRUST COLOR Button: Press to choose light, medium, or dark crust.
- TIMER Buttons (▲ / ▼): Use these buttons to set the delay timer for delayed baking. Each press adjusts the time in 10-minute increments.
- Putan TÒRR / STOP: Press to start the selected program. Press and hold for a few seconds to stop a program.
Baking a Loaf
- After adding ingredients and securing the bread pan, select the desired program using the MENU putan.
- Choose the appropriate loaf size with the MÒR LOAF putan.
- Select your preferred crust color using the COLOR CRUST putan.
- If you wish to delay the start of the baking cycle, use the TIMER buttons to set the desired delay time. The display will show the total time until the bread is ready.
- Brùth an Tòiseachadh/STOP button to begin the program. The bread maker will automatically proceed through kneading, rising, and baking cycles.
- Once the cycle is complete, the bread maker will beep. Unplug the unit and carefully remove the bread pan using oven mitts.
- Invert the bread pan to release the loaf onto a wire rack. If the kneading paddle remains in the loaf, carefully remove it with a non-metallic utensil.
- Leig leis an aran fuarachadh air raca uèir airson co-dhiù 20 mionaid mus tèid a shlisneachadh.
Glanadh agus cumail suas
Proper cleaning and maintenance will extend the life of your bread maker.
- Thoir a-mach an inneal an-còmhnaidh agus leig leis fuarachadh gu tur mus glanadh e.
- Pana Aran agus Padal Fuinidh: These parts are hand wash only. Wash with warm, soapy water using a soft sponge. Do not use abrasive cleaners or scouring pads, as this can damage the non-stick coating. Rinse thoroughly and dry completely before storing or reassembling.
- Taobh a-muigh: Sguab taobh a-muigh an inneal-dèanamh arain le clò bog, tioramamp clò. Na cleachd ceimigean cruaidh no innealan-glanaidh sgrìobach. Na cuir am prìomh aonad ann an uisge no leaghan sam bith eile.
- Dispenser fèin-ghluasadach: Clean any residue from the fruit and nut dispenser with a small brush or damp aodach.
- Stòradh: Ensure all parts are clean and dry before storing. Store the bread maker in a cool, dry place.
Fuasgladh thrioblaidean
Ma thachras tu ri duilgheadasan leis an inneal-dèanamh arain agad, thoir sùil air a’ chlàr gu h-ìosal airson duilgheadasan cumanta agus fuasglaidhean.
| Trioblaid | Adhbhar a dh’fhaodadh a bhith ann | Fuasgladh |
|---|---|---|
| Chan eil aran ag èirigh | Incorrect yeast amount, old yeast, water too hot/cold, incorrect ingredient ratio. | Check yeast expiration date. Use lukewarm water (105-115°F / 40-46°C). Ensure correct measurements. |
| Loaf is too dense/heavy | Too much flour, not enough liquid, insufficient kneading. | Measure ingredients precisely. Ensure paddle is correctly installed. |
| Tha an rùsg ro dhorcha/ro shoilleir | Incorrect crust color setting. | Adjust the CRUST COLOR setting for your next loaf. |
| Aran a' steigeadh ris a' phana | Pan not properly greased (if recipe requires), damaged non-stick coating. | Ensure pan is clean and undamaged. Allow bread to cool slightly before removing. |
| Bidh an inneal a’ stad gun dùil | Power interruption, overheating. | Check power connection. Allow unit to cool down for 20-30 minutes before restarting. |
Sònrachaidhean
| Feart | Mion-fhiosrachadh |
|---|---|
| Modail Àireamh | BK1050S |
| Brand | Fear arain |
| Dath | Airgiod |
| Meudan toraidh | 11.97"D x 16.57"W x 15.59"H |
| Cuideam nì | 17.2 not |
| Dètage | 850 watt |
| Àireamh de Phrògraman | 14 |
| Meudan Aran | 1 lb, 1.5 lb, 2 lb |
| Roghainnean an Rùisg | Solas, Meadhanach, Dorcha |
| Cuir dheth an timer | Suas ri 15 uairean a thìde |
| Cùram bathar | Hand Wash Only (for pan/paddle) |

Image: A diagram showing the dimensions of the Breadman Professional Bread Maker: 11.97 inches deep, 16.57 inches wide, and 15.59 inches high.
Barantas agus Taic
For warranty information and customer support, please refer to the documentation included with your purchase or visit the official Breadman weblàrach. Cùm dearbhadh ceannach airson tagraidhean barantais.
